EasyAlmond Yogurt
Tzatziki
Refreshing Greek sauce with cucumber, garlic and almond yogurt — perfect for appetizers and sides
15 min
Time
4
Servings
Easy
Difficulty
Ingredients
- 12 Medium cucumbers
- 2150 ml Yogood Almond Yogurt
- 31 bunch Fresh herbs (cilantro, dill)
- 41 Small garlic clove
- 52 tbsp Olive oil
- 6½ Lemon
- 7to taste Salt
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Almond YogurtInstructions
- 1
Grate the cucumber on a grater.
- 2
Thoroughly squeeze out all the moisture from the cucumbers — this is very important for the right consistency.
- 3
Combine the squeezed cucumbers, yogurt, chopped herbs, grated garlic, olive oil, juice of half a lemon and salt to taste.
- 4
Mix well until smooth.
- 5
When serving, drizzle with olive oil, sprinkle with herbs and enjoy!
Enjoy your meal!